Don Carlos Miscela BAR Premium Whole Bean Coffee Blends 2.2lbs

Don Carlos Miscela BAR Premium Whole Bean Coffee Blends 2.2lbs/1000g

DON CARLOS COFFEE | MISCELLA BAR | WHOLE BEAN COFFEE

DESCRIPTIONS:

Don Carlos Miscela Bar is a coffee-bean blend designed in the style of a traditional Italian “bar” espresso. It combines beans from both Coffee arabica (Arabica) and Coffee robusta (Robusta), which gives it a balance between the complexity/finesse of Arabica and the strength, body, and higher caffeine of Robusta. The blend tends to produce a full-bodied, rich coffee with a heavy mouthfeel — smooth and velvety.

Common tasting/aroma notes: dark chocolate and nutty are often mentioned, sometimes with hints of caramel or even subtle sweet/vanilla finish depending on roast/grind. Acidity is generally moderate — not exceptionally bright or fruity. The coffee tends to yield a thick, creamy crema when brewed properly (esp. espresso or Moka pot). Best suited for espresso machines or Moka-pot/stovetop espresso makers — the blend and roast are adjusted for that style of concentrated coffee. Also works for milk-based drinks (like cappuccino, latte) or straight espresso, depending on your taste — the full body and crema help the drink stand up to milk. Because of its characteristics, its a good choice for those who enjoy traditional Italian-style espresso — robust, flavourful, with a bit of bitterness and richness rather than delicate or fruity.

• Aroma: Strong, rich aroma — typical of Italian-style espresso blends.
• Body & Mouthfeel: Full-bodied, smooth, and relatively dense — more robust than a typical 100% Arabica. Good “mouthfeel” with a solid body, especially suitable for espresso-style drinks.
• Flavor Notes: Often described as having chocolatey notes, and sometimes subtle hints of caramel or nuts — a rich, warm, and somewhat sweet-bitter profile depending on brew method.
• Bitterness & Acidity: Because of the Robusta component and medium roasting, the coffee tends to be more potent and slightly more bitter than a mild Arabica blend — though the medium roast helps avoid harsh bitterness.
Good for milk-based drinks: Because of its stronger profile, it stands up well when paired with milk — ideal for cappuccinos, lattes, macchiatos, etc., without being “washed out” by milk.

FEATURES & FUNCTIONS:

• 2.2Lbs/1000g of Premium Don Carlos Whole Bean Miscela Bar Coffee Beans.
• Aroma: Strong, rich aroma — typical of Italian-style espresso blends.

INGREDIENTS:
It combines beans from both Coffee arabica (Arabica) and Coffee robusta (Robusta).

ORIGIN:
Roasted in Italy